Ingredient List: Knorr Rice Sides Rice Mushroom
Ingredients
Parboiled long grain rice, vermicelli (wheat flour, durum flour), less than 2% of: corn starch, maltodextrin, salt, potassium salt, skim milk powder, mushroom extract, mushroom powder, onion powder, silicon dioxide (prevents caking), high oleic sunflower oil, parsley, caramel color, soy sauce (fermented soybeans, wheat, salt), disodium inosinate, disodium guanylate, yeast extract, natural flavor, monosodium glutamate, vitamins and minerals: niacin, ferric orthophosphate (iron), thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), ferrous sulfate (iron), folic acid.
Allergens
Contains: contains milk, soy and wheat. May contain sulfites.
Check diet/allergy compliance
