Ingredient List: Kitchens Of India Mixed Vegetable Curry Sauce
Ingredients
Water, green beans, carrots, potatoes, onions, yogurt (milk, cultures), green peas, kohlrabi, sunflower oil, tomato paste, bell peppers, cream, cottage cheese, garlic, spices, sugar, cashews, salt, butter, ginger, poppy seeds, turmeric and dry fenugreek leaves.
Allergens
Contains: contains cashews and milk.,don't use the pack if leaking or bloated.
Check diet/allergy compliance
