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Ingredient List: Ka-Me Traditional Egg Fried Rice

Ka-Me Traditional Egg Fried Rice

Ingredients

Water, parboiled long grain rice, egg pieces, carrots, rice bran oil, scallions, corn starch, garlic, fried garlic (garlic, refined palm olein oil), onions, sea salt, ginger, shallots, natural flavor (soy), yeast extract, green onion flakes, sesame oil (sesame oil, vegetable oil), mixed tocopherols (to maintain freshness), seasoning (citric acid, maltodextrin, natural flavor), black pepper, turmeric (color).

Allergens

Contains: egg, sesame. Produced in a facility that also processes wheat, peanuts, tree nuts, fish, shellfish, dairy and sesame.

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