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Ingredient List: Indomie Mi Goreng Noodles, Stir Fry, Instant
Ingredients
Noodles: wheat flour (62%), refined palm oil (contains tbhq), salt, sodium tripolyphosphate, potassium carbonate, sodium carbonate, guar gum, riboflavin. Seasoning powder: salt, sugar, monosodium glutamate, disodium inosinate, disodium guanylate, garlic, artificial chicken flavor (soybean), onion, white pepper. Seasoning oil: refined palm oil (contains tbhq), shallot. Sweet soy sauce: sugar, water, wheat, soybean, salt, spices, sesame oil. Chili sauce: chili, water, sugar, tapioca starch, acetic acid, citric acid, herbs, monosodium glutamate, disodium inosinate, disodium guanylate, flavours, sodium benzoate & sodium metabisulphite (preservatives). Fried shallot.
Allergens
Contains: wheat, soybean, sesame. Produced in the facility that also processes products that contains peanuts, crustacean, fish, egg, milk.
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