Ingredient List: Hy-Vee Korean Gochujang Sauce
Ingredients
High fructose corn syrup, hot red pepper paste (corn syrup, water, brown rice, red chili pepper powder, salt, alcohol, soybean, garlic, onion, wheat), water, canola oil, tomato paste, apple vinegar, sugar, dehydrated garlic, distilled vinegar, garlic, modified corn starch, salt, garlic powder, paprika extract (color), citric acid, onion powder, potassium sorbate (preservative), chili powder (spices, salt, caramel color, dextrose), spice, herbs.contains: soy, wheat
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
