Ingredient List: Hy-Vee Four Cheese Mashed Potatoes Twin
Ingredients
Potato flakes (dehydrated potato, mono- and diglycerides, preservatives [sodium acid pyrophosphate, sodium bisulfite, citric acid]), maltodextrin, salt, cheddar cheese (milk, cheese culture, salt, enzymes), whey, sugar, parmesan cheese (milk, cheese culture, salt, enzymes), potassium chloride, contains 2% or less of each of the following: buttermilk, natural flavor, monterey jack cheese (milk, cheese culture, salt, enzymes), modified corn starch, nonfat milk, anti-caking agent (calcium silicate), disodium phosphate, dehydrated onion, lactic acid, blue cheese (cultured milk, salt, enzymes), citric acid, reduced-lactose whey, mixed tocopherols (preservative), annatto extract (color), turmeric oleoresin (color).contains milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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