Ingredient List: House Of Tsang Thai Basil Sauce
Ingredients
Water, sugar, tamari (water, soybeans, salt, vinegar), fish sauce (anchovy extract, salt, water), canola oil, diced red jalapeno pepper (red jalapeno peppers, salt, acetic acid, calcium chloride), corn starch, contains 2% or less of sherry cooking wine, dehydrated garlic, basil puree (basil, canola/olive oil blend, citric acid, salt and black pepper), spice, ginger puree, salt, dried shiitake mushroom, lime juice concentrate, xanthan gum, lactic acid (to acidify), natural flavor. Contains: anchovy, soy. produced in a facility that also processes: peanuts, tree nuts.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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