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Ingredient List: Hidden Valley Greek Yogurt Cucumber Dill Salad Dressing & Topping

Hidden Valley Greek Yogurt Cucumber Dill Salad Dressing & Topping

Ingredients

Rehydrated nonfat greek yogurt (water, greek nonfat yogurt powder [cultured nonfat milk-heat treated after culturing]), water, vegetable oil (soybean and/or canola), buttermilk, sugar, modified food starch, less than 2% of: cucumber (cucumber, water, salt, lactic acid, sodium benzoate, potassium sorbate, xanthan gum), cucumber juice (cucumber, vinegar, salt), dried cucumber, dill, dried garlic, dried onion, egg yolk, salt, lactic acid, natural flavors, spice, phosphoric acid, monosodium glutamate, disodium inosinate, disodium guanylate, xanthan gum, with nisin preparation, sorbic acid and calcium disodium edta as preservatives. Contains: milk, egg. Product formulations, packaging and promotions may change. For the most current information refer to product packaging.

Allergens

Contains: milk, egg.

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