Tomatillo, water, hass avocados, jalapeno puree [jalapeno peppers, citric acid (to acidify)], canola oil, contains 2% or less of: garlic, cilantro, salt, modified food starch, dehydrated onion, xanthan gum, tapioca maltodextrin, silicon dioxide, sunflower oil, natural flavor, lime juice (water, lime juice concentrate, lime oil), sodium erythorbate (preservative), titanium dioxide (color), yellow #5, propylene glycol (preservative), yellow #6, blue #1, citric acid (to acidify), sodium benzoate (preservative).
Produced in a facility that also processes: tree nuts.