Ingredients

Cultured grade a nonfat milk, sugar, modified food starch, contains 1% or less of: kosher gelatin, tricalcium phosphate, corn starch, vegetable juice (for color), potassium sorbate added to maintain freshness, natural flavor, vitamin a acetate, vitamin d3.

Allergens

Kids under 5 years may have difficulty swallowing frozen go-gurt low fat yogurt. Please be sure to thaw before serving.

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Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Egg Free. Fig will also recommend similar products that are Egg Free.

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What is the Egg Free diet?

An egg-free diet avoids any foods made from egg whites or egg yolks. Eggs needs to be strictly avoided by people with an egg allergy. Others may choose to limit or avoid eggs to improve various symptoms. The Fig app is a great way to build your egg free shopping list.

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