Ingredient List: Gluten Free Szechuan Sauce - Low Fodmap Certified
Ingredients
Tamari soy sauce (water, soybeans, salt, alcohol), sake (water rice, salt), water, apple cider vinegar, organic honey, spices, organic sugar, rice vinegar, garlic puree (garlic, water citric acid), ginger puree (ginger, water, salt, citric acid), sesame, canola oil, plum juice concentrate, arrowroot, xanthan gum, garlic powder.
Allergens
This product contains soy ingredients.
Check diet/allergy compliance
