Franz Sandwhich Bread Gluten Free Mountain White
Ingredients
Water, brown rice flour, tapioca starch, tapioca syrup, whole grain sorghum flour, xanthan gum, contains 2% or less of each of the following: whole eggs, oleic safflower oil, salt, cultured rice flour, yeast, enzymes.
Allergens
Contains: eggs.,warning: acrylamide is not added to this product is created by the normal baking or frying process and increases when the product is toasted. The fda does not advise people to stop eating baked toasted or fried bakery products.