Ingredient List: Franz Gluten Free Brioche Bread
Ingredients
Water, brown rice flour, tapioca starch, tapioca syrup, high oleic safflower oil, potato starch, corn starch, xanthan gum, contains 2% or less of each of the following: sunflower lecithin, stevia extract, salt, cultured rice flour, yeast, enzymes.
Allergens
Franz gluten-free products are crafted in a completely dedicated gluten-free bakery.
Check diet/allergy compliance
