Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), water, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), breadcrumbs (wheat flour, sugar, yeast, salt), plant and vegetable fibers (cellulose [fiber], psyllium [husk]), sea salt, garlic powder, white pepper. Pasta: wheat flour, water, eggs.
Refrigerate or discard leftovers immediately., contains egg, milk and wheat