Ingredient List: Food Club French Fried Potatoes, Tater Treats
Ingredients
Potatoes, vegetable oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn). Contains 2% or less of corn starch - modified, dehydrated onion, dextrose, salt, sodium acid pyrophosphate added to maintain color.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
