(vegan, gluten-free, dairy-free, non-gmo): filtered water, vegenaise (certified organic) (expeller-pressed canola oil [certified organic], filtered water, brown rice syrup [certified organic], apple cider vinegar [certified organic], soymilk powder [certified organic] [soybeans {certified organic}], sea salt, mustard flour [certified organic], lemon juice concentrate [certified organic]), red miso (certified organic) (water, soybeans [certified organic], rice [certified organic], sea salt, koji starter [aspergillus oryzae]), candied ginger (certified organic) (ginger [certified organic], cane sugar [certified organic]), rice wine vinegar (certified organic), toasted sesame oil (certified organic), gluten-free tamari soy sauce (certified organic) (water, soybeans [certified organic], salt, alcohol [certified organic]), mustard flour (certified organic), garlic (certified organic), sesame seeds (certified organic), xanthan gum, chives (certified organic).
Contains: soy.