Ingredient List: Flatout Light Italian Herb Flatbreads
Ingredients
Water, modified wheat starch, whole wheat flour, wheat gluten, oat fiber, wheat protein isolate, contains 2% or less of: erythritol, soybean oil, seasoning (granulated garlic, oregano, basil, black pepper, parsley), potassium sorbate and sodium propionate (preservatives), fumaric acid, yeast, sodium bicarbonate, sodium acid pyrophosphate, mono and diglycerides, caramel color, salt, calcium acid pyrophosphate, cellulose gum, guar gum, xanthan gum, monocalcium phosphate, soy flour.
Allergens
Contains: soy, wheat.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Dairy Free?