This product haswith Gluten andthat may have Gluten.
Water, modified wheat starch, whole wheat flour, wheat gluten, oat fiber, wheat protein isolate, contains 2% or less of: erythritol, soybean oil, seasoning (granulated garlic, oregano, basil, black pepper, parsley), potassium sorbate and sodium propionate (preservatives), fumaric acid, yeast, sodium bicarbonate, sodium acid pyrophosphate, mono and diglycerides, caramel color, salt, calcium acid pyrophosphate, cellulose gum, guar gum, xanthan gum, monocalcium phosphate, soy flour.
Contains: soy, wheat.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
Learn More