Wheat flour, palm oil, dried vegetables (carrot, cabbage, mushroom, corn kernel, leek), salt, sugar, garlic, soy sauce (soy bean, water, salt), monosodium glutamate, onion powder, spices, acidity regulator (sodium bicarbonate, potassium carbonate, sodium tripolyphosphate), potassium chloride, sequestrant (sodium gluconate), caramel color, thickener (cellulose gum), disodium 5' ribonucleotides.
Process in a facility that also process egg, milk, crustacean and coconut.
