Ingredient List: Dragonfly Vegetarian Stir-Fry Sauce Mushroom Flavored
Ingredients
Water, sugar, salt, modified starch (corn), caramel color, mushroom powder, phosphoric acid, artificial flavor (propylene glycol, acetoin, guaiac wood oil), xanthan gum, preservative (sodium benzoate, potassium sorbate).
Allergens
This product is produced in a facility that uses peanuts, sesame, soybean, wheat, milk, eggs and seafoods. no msg added except that which occurs naturally in hydrolyzed vegetable proteins and yeast extract.
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