Ingredient List: Double Yolk Gluten-Free Egg Noodles
Ingredients
Rice flour white, tapioca starch, millet flour, egg yolk dried, inulin, xanthan gum, water.
Allergens
Contains: egg
Check diet/allergy compliance
Rice flour white, tapioca starch, millet flour, egg yolk dried, inulin, xanthan gum, water.
Contains: egg