Pasta: eggs, tapioca flour, cornstarch, potato flour, xanthan gum, pomace oil (refined olive pomace oil, extra virgin olive oil), salt. Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzymes), pecorino romano cheese (sheep's milk, rennet, salt), salt, xanthan gum, black pepper.
Contains: eggs, milk. manufactured in a dedicated gluten free facility