Ingredients

Cultured grade a low fat milk, sugar, water, modified food starch, contains less than 1% of kosher gelatin, natural flavors, calcium citrate, vegetable juice (for color), citric acid, potassium sorbate (to maintain freshness), vitamin d3, sodium citrate.

Allergens

Contains: children under 3 may have difficulty swallowing frozen yogurt. Please thaw before serving. Do not refreeze after thawing. Caution: keep cap out of reach of children under 3. If seal is broken or pouch looks damaged or unusually inflated, please discard.

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What is the Shellfish Free diet?

A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.