Liquid marinade: water, hydrolyzed soy and corn protein, salt, corn syrup, vinegar, caramel coloring, and citric acid as a preservative. Dry marinade: salt, sugar, garlic, onion, black pepper, paprika, red pepper, celery seed, cumin, oregano, papain, turmeric and less than 2% soybean oil and calcium silicate to prevent caking.
Liquid: contains: soy.