Ingredient List: Crystal Noodle Gourmet Clear Noodle Soup Mushrooms
Ingredients
Noodle: bean starch, potato starch soup block: oyster mushroom, nameko mushroom, enokidake mushroom, corn, soy sauce (water, soybeans, salt), welsh onion, vegan broth concentrate (natural flavors, salt, yeast extract, sugar, palm oil, olive oil), shiitake mushroom, cloud ear mushroom, cane sugar, sea salt, tapioca starch, yeast extract, black pepper, vitamin e as antioxidant
Allergens
Contains soy. Manufactured in a facility that also processes milk, egg, peanuts, tree nuts, wheat, shellfish and fish products.
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