Ingredient List: Clover Valley Original Macaroni & Cheese
Ingredients
Enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), cheese seasoning mix (corn syrup solids, palm oil powder [palm oil, lactose, sodium caseinate, potassium phosphate], whey, salt, natural flavors, annatto extract [color], maltodextrin, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], yeast extract, guar gum, xanthan gum, soybean oil to reduce dusting, silicon dioxide to reduce caking, nonfat dry milk, butter oil*, sodium phosphate, sodium citrate), antifoam powder (maltodextrin, modified tapioca starch, salt, emulsifiers [acetic acid esters of mono and diglycerides, medium chain triglycerides], potassium chloride, mono and diglycerides, guar gum, silicon dioxide). *dehydrated.
Allergens
Contains: milk, wheat.
Check diet/allergy compliance
