ProductsPantryCondiments, Sauces & MarinadesCleveland Kitchen Fermented Garlic Italian Plant-Based Dressing & Marinade
Ingredient List: Cleveland Kitchen Fermented Garlic Italian Plant-Based Dressing & Marinade
Ingredients
Water, fermented vegetables (cabbage, garlic, salt, black pepper), organic sunflower oil, vinegar, date syrup, dijon mustard (water, vinegar, mustard, salt, sugar, chablis wine), sea salt, black pepper, xanthan gum, red bell pepper, garlic, oregano, basil.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging.
Check diet/allergy compliance
