Ingredient List: Clemente Jacques Guacamole Sauce With Habanero
Ingredients
Water, green tomatillo, canola oil, avocado pulp (avocado, ascorbic acid, citric acid, iodized salt, xanthan gum and modified starch), onion, coriander, iodized salt, garli powder, less than 1% of lime juice, identical to natural flavoring, xantham gum, citric acid, monosodium glutamate, polysorbate 60, sodium erythorbate and disodium edta, sodium benzoate and potassium sorbate, fd&c yellow no.5, tbhq and fd&c blue no.1
Allergens
Does not contain obligatory allergens.
Check diet/allergy compliance
