Ingredient List: Chris' & Pitt'S Bbq Sauce, Original 1949 Recipe
Ingredients
Tomato puree (water, tomato paste [tomatoes]), corn syrup, prepared mustard (distilled vinegar, water, mustard seed, salt, turmeric, spices), salt, modified corn starch, paprika, acetic acid, modified food starch, dextrose, onion powder, red wine vinegar, hickory smoke flavor (water, natural hickory smoke concentrate), sodium benzoate (preservative), beet powder (as color), worcestershire flavor (salt, spices, garlic powder, onion powder, flavors), seasoning (salt, spices, paprika, onion, ethoxyquin [an antioxidant]), citric acid, bay leaf, cayenne pepper.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
