Is it Gelatin free? Chobani Flip Greek Yogurt Cookie Dough
This product hasthat may have gelatin.
Ingredients
Cultured lowfat milk, cane sugar, water, brown sugar, milk, palm kernel oil, chocolate, wheat syrup, cocoa butter, natural flavors, whole grain brown rice flour, fruit pectin, skim milk, salt, wheat flour, soy lecithin, sunflower oil, wheat starch, locust bean gum, cocoa, guar gum, vanilla extract, honey, lemon juice concentrate, milk protein.
Allergens
Contains milk, wheat, and soy. 6 live and active cultures: s. Thermophilus, l. Bulgaricus, l. Acidophilus, bifidus, l. Casei, and l. Rhamnosus. Made with milk from cows not treated with rbst. Milk from rbst-treated cows is not significantly different. Manufactured on a line that also handles peanuts and tree nuts.
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Outside the USA?What is the Gelatin free diet?
A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.