Ingredient List: Chin-Su Chili Sauce
Ingredients
Water, sugar, chili 110g/kg, salt, modified corn starch, garlic, tomato paste, dextrose, contains less than 2% of the following: maltodextrin, monosodium glutamate, disodium guanylate, disodium inosinate, acetic acid, citric acid, xanthan gum, sodium benzoate and potassium sorbate as preservatives, chili extracts, artificial flavor, yellow 6, red 40, sodium metabisulfite, sodium sulfite, ascorbic acid, wasabi powder.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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