

Pasta: yellow pea flour, chickpea flour. Seasoning: non-fat dry milk, buttermilk powder, salt, cheddar cheese powder [cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), sodium phosphate], contains 2% or less of: cream powder, parsley*, citric acid, yeast extract, jalapeno pepper*, lactic acid powder, safflower oil (to reduce dusting), silicon dioxide (to reduce caking), sodium phosphate, chili pepper extract, jalapeno extract, natural green bell pepper flavor. *dehydrated.
Contains: milk.
