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Cheesewich Breakfast Taco

Ingredient List: Cheesewich Breakfast Taco

Cheesewich Breakfast Taco

Ingredients

Scrambled egg (whole eggs, non fat milk, modified corn starch, salt, xanthan gum, citric acid, pepper), colby jack cheese (pasteurized cultured cow's milk, salt, annatto extract color, enzymes), tortilla (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, contains less than 2% of each of the following: mono- and diglycerides, salt, wheat gluten, calcium propionate [preservative], fumaric acid, sodium aluminum phosphate, potassium sorbate [preservative], baking soda, guar gum, sunflower oil, enzymes, sodium metabisulfite [added as a dough conditioner], microcrystalline cellulose, corn starch, dicalcium phosphate, magnesium stearate), cooked uncured turkey bacon -no nitrates or nitrites added* (turkey, water, sea salt, raw sugar, vinegar, celery powder, rosemary extract).

Allergens

Contains: milk, egg, wheat *except those naturally occurring in sea salt & celery powder

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