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ProductsBakery & BreadBreadCanyon Bakehouse Gluten Free Hawaiian Sweet Bread
Canyon Bakehouse Gluten Free Hawaiian Sweet Bread

Ingredient List: Canyon Bakehouse Gluten Free Hawaiian Sweet Bread

Canyon Bakehouse Gluten Free Hawaiian Sweet Bread

Ingredients

Water, brown rice flour, tapioca flour, cane sugar, whole grain sorghum flour, expeller pressed canola oil, cultured brown rice flour, contains 2% or less of each of the following: potato starch, xanthan gum, egg whites, eggs, yeast, sea salt, organic cane sugar vinegar, natural flavor, enzymes.

Allergens

Contains: eggs

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Non compliantIs it Corn Free?

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Maybe compliantIs it Gelatin Free?

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CompliantIs it Gluten Free?

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CompliantIs it Lactose Free?

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CompliantIs it Low FODMAP?

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Maybe compliantIs it Low Histamine?

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CompliantIs it MSG Free?

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Non compliantIs it Paleo?

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Maybe compliantIs it Peanut Free?

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Maybe compliantIs it Pescatarian?

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Maybe compliantIs it Pregnancy Friendly?

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CompliantIs it Sesame Free?

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CompliantIs it Shellfish Free?

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Maybe compliantIs it Soy Free?

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CompliantIs it Tree Nut Free?

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Non compliantIs it Vegan?

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Maybe compliantIs it Vegetarian?

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CompliantIs it Wheat Free?

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