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Ingredient List: Campbell Spaghettios Spaghettios, Meatballs
Ingredients
Water, tomato puree (water, tomato paste), meatballs made with pork, chicken and beef (pork, chicken, mechanically separated chicken, water, beef, bread crumbs [enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dextrose, salt, yeast, soybean oil], soy protein concentrate, salt, dehydrated onions, dehydrated garlic, flavoring) , enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable oil, citric acid, yeast extract, enzyme modified butter, reconstituted skim milk, flavoring, onion extract.
Allergens
Contains: wheat, milk, soy. Caution: metal edges are sharp. Promptly refrigerate unused product in separate container.
Check diet/allergy compliance
