

Extra virgin olive oil parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzyme). filtered water organic sunflower oil dijon mustard (water, mustard seed, vinegar, salt) fresh gotham greens basil lemon juice concentrate garlic puree (garlic, citric acid) sea salt cultured dextrose black pepper basil
Milk and dairy (cheese culture, parmesan cheese, pasteurized cow's milk)
