Ingredient List: Cabot American Style Mac And Cheese
Ingredients
Pasta (wheat flour), whey, cream, salt, vermont cheddar cheese (cultured pasteurized milk, salt, enzymes), nonfat dry milk, natural flavor, dry buttermilk, extractives of annatto, cultured whole milk, lactic acid, citric acid, sunflower lecithin, disodium phosphate, silicon dioxide (anti-caking agent).
Allergens
Contains: contains wheat and milk.
Check diet/allergy compliance
