ProductsCabot 4 Cheese Mexican Shreds Cheese
Ingredient List: Cabot 4 Cheese Mexican Shreds Cheese
Ingredients
Monterey jack cheese (cultured pasteurized milk, salt, enzymes), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), asadero cheese (cultured pasteurized milk, salt, enzymes), queso quesadilla cheese (cultured pasteurized milk, salt, enzymes). Anti-caking blend (potato starch, tapioca starch, natamycin [a natural mold inhibitor]).
Allergens
No artificial growth hormone* *the fda has stated that there is no significant difference between milk from rbst treated and untreated cows.
Check diet/allergy compliance
