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Ingredient List: Betty Crocker Mashed Potatoes, Four Cheese

Betty Crocker Mashed Potatoes, Four Cheese

Ingredients

Potatoes (dried), maltodextrin, vegetable oil (canola, soybean and/or sunflower oil), salt, modified whey, contains 0.5 % or less of: mono and diglycerides, cheddar cheese (dried) (milk, salt, cultures, enzymes), whey, buttermilk, onion (dried), coconut oil, lactic acid, silicon dioxide (anticaking agent), calcium lactate, palm oil (dried) (palm oil, lactose, sodium caseinate, potassium phosphate), mozzarella cheese (dried) (milk, cultures, salt, enzymes), natural flavor, sodium phosphate, blue cheese (dried) (milk, salt, cultures, enzymes), parmesan cheese (dried) (milk, cultures, salt, enzymes), color (annatto extract), nonfat milk (dried), yeast extract, freshness preserved by sodium acid pyrophosphate, sodium bisulfite and citric acid.

Allergens

Warning text contains milk; may contain wheat and soy ingredients.

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