Ingredient List: Berthelet Strong Garlic Spare-Ribs Sauce
Ingredients
Water, brown sugar, molasses, hydrolyzed soy protein, salt, caramel colour (sulphites), glucose solids, dehydrated garlic, potassium sorbate, citric acid, less than 1/10 of 1% of sodium benzoate, citric acid, mono & diglycerides, propylene glycol.
Allergens
Contains: soy.
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