Ingredient List: Bakery Stuffing
Ingredients
Enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),water,enzymes,contains 2% or less: acetic acid,ascorbic acid,canola oil,soybean oil,fumaric acid,lactic acid,palm oil,salt,wheat gluten,yeast
Allergens
Contains wheat, may contain sesame, contains soy, contains bio engineering ingredients
Check diet/allergy compliance
