Ingredient List: Asian Pantry Stir Fry Teriyaki Sauce
Ingredients
Sherry cooking wine (sherry wine, salt, potassium metabisulfite (preservative), double dark soy sauce (water, soybeans, wheat, salt, and caramel), high fructose corn syrup, water, white vinegar, liquid sugar, modified corn starch, salt, disodium guanylate, caramel color, xanthan gum, citric acid, sodium benzoate, potassium sorbate, ginger aquaresin, garlic concentrate.
Allergens
Contains: wheat, soy or soybean.
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