Ingredient List: Artisola Organic Portabella Mushroom Ravioli
Ingredients
Filling: organic roasted portobello mushrooms, water, organic low moisture part skim mozzarella cheese (pasteurized part skim organic milk, cheese cultures, salt, enzymes), organic ricotta cheese (organic milk [whole and skim], organic vinegar, salt), organic panko breadcrumbs (organic wheat flour, sea salt, organic cane sugar, yeast), organic parmesan cheese (pasteurized organic milk, cheese cultures, sea salt, enzymes), organic egg, organic canola oil, sea salt, organic granulated garlic, organic dehydrated onion, organic spices. Pasta: organic durum flour, organic whole eggs, water.
Allergens
Milk and dairy, eggs, wheat
Check diet/allergy compliance
