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Ingredient List: Annie's Gluten-free Rice Pasta & Cheddar Macaroni And Cheese

Annie's Gluten-free Rice Pasta & Cheddar Macaroni And Cheese

Ingredients

Rice pasta (white rice flour, brown rice flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, nonfat milk, butter (pasteurized cream, salt), salt, cultured milk, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).

Allergens

Contains milk ingredients. cheese from cows not treated with rbst* *no significant difference has been shown between milk derived from rbst-treated and non-rbst-treated cows.

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