Is it Eosinophilic Esophagitis Friendly? Annie Chuns Noodle Korean Sweet Chili
This product containsthat are not Eosinophilic Esophagitis Friendly andthat may not be Eosinophilic Esophagitis Friendly.
Ingredients
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Sauce: sugar, hot pepper paste (wheat flour, rice syrup, water, red pepper powder, salt, wheat, defatted soybean powder, cooking rice wine, koji), soy sauce (water, soybeans, wheat, salt), water, canola oil, dextrose, rice vinegar, tomato paste, garlic puree, maltodextrin, sesame oil, less than 2% of salt, modified corn starch, spice, rosemary extract (sunflower oil, rosemary extract), xanthan gum. Toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, sesame seeds, glucose.
Allergens
Contents are hot after heating. Handle with care., contains: soy, wheat