ProductsPantryPickled Goods & OlivesAdirondack Smoked Meats Pickled Polish Sausage

Ingredient List: Adirondack Smoked Meats Pickled Polish Sausage

Adirondack Smoked Meats Pickled Polish Sausage

Ingredients

Pork, beef, salt, spices, crushed red pepper, monosodium glutamate, garlic powder, sodium erythorbate, sodium nitrite, spiced vinegar, pickle (water, vinegar, salt, crushed red peppers, red red liqua-gel food color (water, high fructose corn syrup, glycerine, sugar, fd&c red 40, modified food starch, fd&c red 3, fd&c yellow 5, carrageenan gum, potassium sorbate and sodium benzoate, xanthan gum, citric acid)). Encased in collagen.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

Check diet/allergy compliance

Mockups

Simply scan a product to check its ingredients!