Ingredient List: A Taste Of China Szechuan Noodles
Ingredients
Sauce: miso (soybean, rice, salt), soybean oil, garlic, water, sugar, ginger, green shallot, shallot, chili paste (sunflower oil, shallot, sugar, tamarind juice (tamarind, water), fish sauce (anchovies, salt), garlic, chili, water, dried shrimp, salt, alpha-tocopherol), roasted sesame seeds, sesame oil, rice wine, vinegar, potassium chloride, hydrolyzed vegetable protein (soybeans, corn, maltodextrin), yeast extract, salt, caramel, paprika oleoresin, chili oleoresin. rice noodles: rice flour, water, modified tapioca starch. seasoning envelope: carrot, red bell pepper, spring onion.
Allergens
Contains soybeans, fish, shellfish.
Check diet/allergy compliance
