Ingredient List: Zenshi Grilled Dumplings Shrimp
Ingredients
Shrimp dumpling (wheat flour, cabbage, water, shrimp, soybean oil, surimi [bigeye paste, threadfin bream paste, water, sugar, modified food starch, isolated soy protein, sodium triphosphate, sodium polyphosphates, sodium pyrophospate], water chestnut, modified food starch, onion, green onion, sesame oil, salt, sweet cooking rice wine [glutinous rice, rice, vinegar, salt], corn starch, garlic powder, hydrolyzed fish protein [skipjack tuna, tuna, sardine], yeast extract, dextrose, onion powder), sweet & spicy dipping sauce (sugar, water, sesame paste, sriracha chili sauce [red chile peppers, distilled vinegar, garlic, sugar, salt], rice vinegar, dextrose, salt, sesame oil, canola oil, soy sauce [water, soybeans, wheat, salt], xanthan gum).
Allergens
Contains: soy, sesame, wheat, tuna, shrimp, bigeye, sardine, threadfin bream.
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