Fat-free yogurt (cultured pasteurized grade a nonfat milk, kosher gelatin, lactic acid esters of mono- and diglycerides, citric acid, malic acid, yogurt cultures [l. Bulgaricus, s. Thermophilus], natural flavor, acesulfame potassium, sucralose), fruit blend (fructose, strawberry puree, water, modified corn starch, vegetable juice and beta-carotene [for color], potassium sorbate added to maintain freshness, vitamin a acetate, vitamin d3), nitrogen.
Contains live and active cultures.