Ingredient List: Yiayia'S Spanakopita Athenian Style
Ingredients
Filling (spinach, cheese cottage [cultured skim milk, cream, salt], eggs, feta cheese [pasteurized milk, cultures, salt, less than 1% enzymes], onion, green onion, grated parmesan cheese [parmesan cheese {pasteurized part-skim milk, cheese culture, salt, enzymes}, powdered cellulose {anticaking agent}], corn starch, canola and/or sunflower oil, sea salt, dill, black pepper), fillo dough (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, tapioca starch, malted barley flour, sucrose, canola and/or sunflower oil, salt, tricalcium phosphate, canola lecithin), clarified sweet butter (pasteurized cream), canola oil and/or sunflower.
Allergens
Contains: egg, milk, and wheat.
Check diet/allergy compliance
